SUSTAINABLE FOOD SECURITY continued OBJECTIVES Reduce incidences of TADs particularly FMD by half by 2015 with ultimate objective of elimination Current spread of FMD stopped by 2005 Reduced incidences of TADs Increased number of women owning land, accessing credit, training etc. Laws which provide women with land rights Member States & Secretariat RESPONSIBILITY INDIC ATIVE STRATEGIC DEVELOPMENT PL AN Prevention and progressive control of transboundary animal diseases Encouraging the involvement of commercial or large-scale farmers in food crop production through appropriate policies Empowering women to have access to key productive resources including land, credit and training. Land under forest, land area protected, GDP per unit of energy use, and pollutants emissions per capita INDICATORS Protecting the environment and promoting sustainable use and management of natural resources, including Land, Fisheries, Forestry, and Wildlife 2004 – 2015 TIME FRAMES More diverse crop and livestock systems Gender mainstreaming and legislation. MEASURES Promoting diversification and intensification of agricultural production systems Improvement of soil fertility through use of appropriate technologies STRATEGIES PRIORITY INTERVENTION AREA: Sustainable Food Security GOAL: Achieve lasting access to safe and adequate food at all times by all people in SADC for an active and health life TABLE 4.12 REGIONAL 1 3 1